Wednesday, November 09, 2011

Rhubarb and Mango crumble

Thought i'd invented a new recipe last night but looking on Google this morning I see there are hundreds of different one's out there. It was very nice though especially adding some ground almonds into the crumble mixture to give it a boost.

500g Rhubarb and 1 medium Mango - Roast rhubarb with sugar to taste and then add mango. Make cruble topping and add ground almonds into mix. Bake till golden brown...then scoff.

Tip 1 - Cook rhubarb and sugar in the oven in a wide shallow pan to evaporate the excess water and stop it going too mushy.
Tip 2 - Plant some rhubarb in the garden
Tip 3 - Move to the equator if you want to grow mangoes
Tip 4 - If you dont know how to make a crumble mix you really need to start to cook more